There is one lonely April tulip in my garden, but there is hope.
We made a homemade pizza with homemade crust.
I threw some leftover roasted asparagus on top & a ball of sliced Italian Bufala Mozzarella!
A couple of basil leaves thrown on top and we were transported to Naples!
Had a fantastic meal at Dell'Anima in the West Village. I had fabulous GRILLED SWEETBREADS (cow's glands) w/ a parsley root purée, blood orange & campari sauce w/ fennel mostarda and a delicious salad of ENDIVE with anchovy citronette and Pecorino Romano. WOW.
I roast chicken breasts on Mondays so I have a healthy lunch when I come home starving during the week.....I made this lazy lunch with some leftover roasted asparagus, roasted red peppers and Trader Joe's Sesame Ginger dressing.
My spring herbs taking root in the April sun.
1 day ago