tag:blogger.com,1999:blog-1565804864045167406.post7420081006751448803..comments2024-03-29T10:28:47.124-04:00Comments on Stacey Snacks: Stone Fruit CrumbleStacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-1565804864045167406.post-87923598773856175632014-09-08T18:18:07.493-04:002014-09-08T18:18:07.493-04:00Anon,
Taking the day off from blogging.....will be...Anon,<br />Taking the day off from blogging.....will be back tomorrow!<br /><br />xoStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-92201407734421575212014-09-08T17:07:19.417-04:002014-09-08T17:07:19.417-04:00Where the heck are you, lady? Miss you - hope all&...Where the heck are you, lady? Miss you - hope all's well!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-24905865271790331302014-09-08T12:57:53.003-04:002014-09-08T12:57:53.003-04:00Yum. I like the nectarines too, best of all.
xo, R...Yum. I like the nectarines too, best of all.<br />xo, RosemaryContent in a Cottagehttps://www.blogger.com/profile/10075511188721176895noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-14761760641295070922014-09-06T14:18:43.293-04:002014-09-06T14:18:43.293-04:00Over here (England) a betty is made is made with b...Over here (England) a betty is made is made with breadcrumbs, in layers with the fruit. Catherinenoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-63689792046919223382014-09-06T08:48:33.843-04:002014-09-06T08:48:33.843-04:00Catherine is correct, but not to confuse you more,...Catherine is correct, but not to confuse you more, a crumble is also called a Brown Betty. The origin of a crmble and crisp was during WWII when rationing of butter and flour made the ingenious bakers to use less so the scraps of pie crust would "crumble" on to the top to "crisp" while the pie baked.<br /><br />Have a great weekend!! Pick a peck of peaches for me.<br />Susan.....https://www.blogger.com/profile/09107035443117362865noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-64139212159500930582014-09-06T08:44:55.071-04:002014-09-06T08:44:55.071-04:00Catherine,
Thanks.
I will try melting the butter n...Catherine,<br />Thanks.<br />I will try melting the butter next time (much easier!).<br /><br />StaceyStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-87664595750271566142014-09-06T07:43:14.763-04:002014-09-06T07:43:14.763-04:00In England a crumble just has flour, sugar and but...In England a crumble just has flour, sugar and butter, so I always associated a crisp with the addition of oats. I have now started melting my butter before adding and find it works just as well as adding it in chunks and mixing in. Catherinenoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-70258777361520165962014-09-05T18:01:24.229-04:002014-09-05T18:01:24.229-04:00Is MY Aunt Beth from Birmingham?
Oldwick/Tewksbur...Is MY Aunt Beth from Birmingham?<br /><br />Oldwick/Tewksbury: Melick's Farms, pick your own apples and peaches. The best. Local. They also have a farm stand right on route 517.<br /><br />:)Stacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-34229032311359225112014-09-05T17:28:55.622-04:002014-09-05T17:28:55.622-04:00I meant to say, where in Oldwick?
I meant to say, where in Oldwick?<br />AuntBethhttps://www.blogger.com/profile/12910587765267285234noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-19138387813909770042014-09-05T17:28:04.910-04:002014-09-05T17:28:04.910-04:00Where is Oldwick?Where is Oldwick?AuntBethhttps://www.blogger.com/profile/12910587765267285234noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-71098889751988279732014-09-05T07:29:48.059-04:002014-09-05T07:29:48.059-04:00Thank you, Stacey, for giving a recipe designed fo...Thank you, Stacey, for giving a recipe designed for individual crumbles. I can make a big one, and we can eat a big one. (Crumbles and crisps are delicious eaten over the kitchen sink in the early morning.) But we shouldn't.<br /><br />And peaches have gone from reasonable to pricey out here, so making something smaller makes sense for us.<br /><br />Bebenoreply@blogger.com