tag:blogger.com,1999:blog-1565804864045167406.post6348238506269758792..comments2024-03-27T08:51:18.243-04:00Comments on Stacey Snacks: Blood Orange & Poppy Seed Scones Stacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1565804864045167406.post-17754961593986429612018-02-13T22:32:43.434-05:002018-02-13T22:32:43.434-05:00Hi Christine
You probably printed the recipe befo...Hi Christine<br /><br />You probably printed the recipe before I made the revisions the other day, after a reader in the comments let me know I forgot to mention the poppy seeds!<br /><br />I am a bad recipe writer.<br />It's been revised.......<br />glad they came out great anyway!<br /><br />StaceyStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-66086394730269135792018-02-13T21:43:06.710-05:002018-02-13T21:43:06.710-05:00I made these tonight for valentine's day! The...I made these tonight for valentine's day! They are delicious but just to let you know it doesn't say where to add in the zest or poppy seeds in recipe, and also says vanilla extract in instructions. I used the almond and I think it works great but I bet vanilla would taste great as well. It was easy to figure out when to add in the ingredients but just wanted to let you know :) ThanksChristinehttps://www.blogger.com/profile/18133616771504501139noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-50587197657513190962018-02-12T16:03:50.183-05:002018-02-12T16:03:50.183-05:00Anon,
I think they would be fine the next am, but ...Anon,<br />I think they would be fine the next am, but after that, I always freeze them. This way you always have a fresh scone!<br /><br />Christina R.,<br /><br />Thank you for noticing! I revised the recipe to include the poppy seeds!<br />At least someone is reading my blog!<br />;)<br /><br />StaceyStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-55446659083232297532018-02-12T15:41:13.112-05:002018-02-12T15:41:13.112-05:00I don't see poppy seeds in the recipe, are the...I don't see poppy seeds in the recipe, are they just on top or in the scone itself?Christinehttps://www.blogger.com/profile/18133616771504501139noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-262904660189790892018-02-12T15:38:12.311-05:002018-02-12T15:38:12.311-05:00If you made these in the evening do you think they...If you made these in the evening do you think they'd be okay the next morning? Or do you recommend freezing and taking out first thing?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-72501373647241606412018-02-10T10:01:08.165-05:002018-02-10T10:01:08.165-05:00Linda O.,
Thank you for answering that question! ...Linda O.,<br />Thank you for answering that question! ;)<br /><br />StaceyStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-37257204833341423462018-02-10T09:46:26.646-05:002018-02-10T09:46:26.646-05:00Dear Natalia,
Just eat the rest of the delicious o...Dear Natalia,<br />Just eat the rest of the delicious orange! Or squeeze it into a glass for the next morning!Linda Orlandonoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-61554910058332900752018-02-09T09:58:26.467-05:002018-02-09T09:58:26.467-05:00This calls for so little juice from a blood orange...This calls for so little juice from a blood orange - what do you do with the rest of the orange? And would substituting juice from a navel orange make much of a difference? Just curious. <br /><br />Looks like an amazing recipe - I'm a big fan of scones!Nataliahttps://www.blogger.com/profile/05063263094682492739noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-45588733541519055752018-02-08T08:34:19.115-05:002018-02-08T08:34:19.115-05:00Looks good! I think that I will make an orange or...Looks good! I think that I will make an orange or lemon olive oil cake today!Katie C.noreply@blogger.com