tag:blogger.com,1999:blog-1565804864045167406.post6093951876688419814..comments2010-08-23T14:29:16.306-04:00Stacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-1565804864045167406.post-2458882232589649112010-08-23T14:29:16.306-04:002010-08-23T14:29:16.306-04:00

Wow, this does look really good, Stacey, as does your blog. I came here via Marie at Proud Italian Cook. Glad I stopped by!

Barbara GFhttp://www.blogger.com/profile/00570905498600770632noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-34895808529696799592010-08-20T21:47:38.543-04:002010-08-20T21:47:38.543-04:00

What a beautiful and original torte.

Melaniehttp://melaniemusings2@wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-63855718156935687632010-08-17T16:59:24.960-04:002010-08-17T16:59:24.960-04:00

This is a beauty! I love how well the layers are stacked, and it cuts perfectly. I have to try this.

lisa is cookinghttp://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-42368573545570592762010-08-17T13:52:24.684-04:002010-08-17T13:52:24.684-04:00

Stacey - you just blow me away with your creativity!<br /><br />CB

CBhttp://www.sizzleonthegrill.comnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-74624105490675708942010-08-17T07:01:25.045-04:002010-08-17T07:01:25.045-04:00

Looks so great, Stacey!

the Italian Dishhttp://theitaliandishblog.comnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-75243741901152873822010-08-17T00:10:05.547-04:002010-08-17T00:10:05.547-04:00

::::::whistling::::::::<br />That&#39;s a beauty. This is perfect as a vegetarian meal and makes a beautiful statement.

A Feast for the Eyeshttp://www.blogger.com/profile/00071730074240565916noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-85723784309475788552010-08-16T16:50:10.189-04:002010-08-16T16:50:10.189-04:00

Now that is one gorgeous dish and I love the caramelized onions in there!

Jen_from_NJhttp://www.blogger.com/profile/13843380156838470036noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-74599451031471548822010-08-16T15:35:34.635-04:002010-08-16T15:35:34.635-04:00

I made this before using a spring form pan but never with the breadcrumbs on top, I love it! I might make this tonight, I was just walking out to grill a bunch of veggies, it must be fate!

Proud Italian Cookhttp://www.blogger.com/profile/18101116879818585638noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-23905046625707978792010-08-16T11:39:31.206-04:002010-08-16T11:39:31.206-04:00

I bet that is fantastic &amp; it makes quite a showpiece too

kathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-61179926363202061042010-08-16T11:26:36.291-04:002010-08-16T11:26:36.291-04:00

Yep. That would be a perfect Dana Treat meal. I would get to see how you get those perfect grill marks! I&#39;ve made something like this but, being me, I followed a complicated recipe to a &quot;t&quot; and used about every pan in my kitchen. What came out looked awful but tasted pretty good. This is definitely the way to go.

Danahttp://www.danatreat.comnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-74145446682023489322010-08-16T11:16:47.796-04:002010-08-16T11:16:47.796-04:00

WOW, the most beautiful vegetable torte, I got to make this for my guess this weekend. Thanks so much Stacey, what a perfect post for me.

elrahttp://www.blogger.com/profile/03042444512389457494noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-29667931208183034922010-08-16T10:49:31.568-04:002010-08-16T10:49:31.568-04:00

What an appealing looking dish. I think I may make this for relatives coming to visit.

Ciao Chow Lindahttp://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-91596575501505419672010-08-16T09:57:26.637-04:002010-08-16T09:57:26.637-04:00

What a great way to start the week! Great idea for Rosh Hashanah dinner especially since it&#39;s so early this year! Thanks!

PaigeATLnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-58937787775910856152010-08-16T09:18:52.839-04:002010-08-16T09:18:52.839-04:00

Yes, its very beautiful. That&#39;s exactly what I thought when I saw the picture.<br /><br />Great use of veggies.

The Japanese Redneckhttp://www.blogger.com/profile/10860982258621823529noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-15443291508251973002010-08-16T07:53:27.776-04:002010-08-16T07:53:27.776-04:00

YUMMY!!!!!!!!!!!!!!!!!!!<br />WHAT A BEAUTIFUL DISH!!<br />PHOTOS ARE GREAT AS ALWAYS.<br />MIL

MILnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-68199046516810081802010-08-16T07:47:37.213-04:002010-08-16T07:47:37.213-04:00

Wow, wow WOW! Stacey, what a beautiful dish! Great way to keep up with the overabundance of zucchini. I must invest in a springform pan!

Recipe for Delicioushttp://www.blogger.com/profile/10295297023041338785noreply@blogger.com