tag:blogger.com,1999:blog-1565804864045167406.post4014011946007107955..comments2024-03-27T08:51:18.243-04:00Comments on Stacey Snacks: Sicilian Ricotta CheesecakeStacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-1565804864045167406.post-50442750133683700662014-08-29T20:10:19.699-04:002014-08-29T20:10:19.699-04:00Anon,
I agree, this is a bit eggy, and I use extra...Anon,<br />I agree, this is a bit eggy, and I use extra large eggs!<br /><br />Try this recipe, I like it even better, and only 3 eggs. It's my favorite ricotta cake.<br /><br />http://www.staceysnacksonline.com/2013/10/heavenly-ricotta-raisin-cake.htmlStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-40202105973811378992014-08-29T20:06:28.930-04:002014-08-29T20:06:28.930-04:00I have made this cake twice and both times it has ...I have made this cake twice and both times it has turned out quite eggy ! not like the texture in your picture. What size eggs do you use?? I used 700g eggs but Just wondering what I am doing wrong as am really looking for that baked ricotta texture and this had an impossible pie texture. I refuse to give up as it smells divine when baking and has a great ingredient listAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-55227568871071398402009-06-04T21:14:16.976-04:002009-06-04T21:14:16.976-04:00Sounds great !! But......just curious, does it mak...Sounds great !! But......just curious, does it make its own crust?<br />Thanks so much,<br />DJGUnknownhttps://www.blogger.com/profile/17301527696091179915noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-38443596176200525292009-01-31T11:07:00.000-05:002009-01-31T11:07:00.000-05:00It's called Torta Pasqualina ( Easter Pie ) in Sic...It's called Torta Pasqualina ( Easter Pie ) in Sicily. No Raisins, but delicately scented with lemon gratings.<BR/>Wonderfully posted!<BR/>Congrats<BR/>SalDEVOTEEhttps://www.blogger.com/profile/14613917008082469858noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-43598465484648695612009-01-19T22:18:00.000-05:002009-01-19T22:18:00.000-05:00Why can't we call the event 'Ricotta with ...Why can't we call the event 'Ricotta with Stacey, Claire & Zen'. I like ricotta too! :-)<BR/><BR/>Stacey, this looks fantastic!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-13586526808775001362009-01-18T20:49:00.000-05:002009-01-18T20:49:00.000-05:00I've never even heard of ricotta cheesecake! This ...I've never even heard of ricotta cheesecake! This looks amazing. I can't wait to try. Thanks for the recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-20005170522315272382009-01-17T17:37:00.000-05:002009-01-17T17:37:00.000-05:00Ricotta cheesecake is one of my favorites. I don't...Ricotta cheesecake is one of my favorites. I don't make this often enough.The Food Hunterhttps://www.blogger.com/profile/13813307597564913781noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-13939380380834541022009-01-17T09:47:00.000-05:002009-01-17T09:47:00.000-05:00Omit the raisins? Naaah. Tsk tsk tsk. Stacey, we m...Omit the raisins? Naaah. Tsk tsk tsk. Stacey, we must start a popular event called "Ricotta with Stacey and Claire", the highlight would be meetings for the two of us to sample ricotta with bread and honey.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-34507733783725910312009-01-16T23:04:00.000-05:002009-01-16T23:04:00.000-05:00Love ricotta cheesecake. Yours looks divine...--Ma...Love ricotta cheesecake. Yours looks divine...<BR/><BR/>--MarcAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-36343249004111537452009-01-16T20:13:00.000-05:002009-01-16T20:13:00.000-05:00Looks more cakey than a normal cheesecake which wo...Looks more cakey than a normal cheesecake which would be perfect for me since I'm not into the super dense cheesecakes:-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-91972629523583794632009-01-16T19:55:00.000-05:002009-01-16T19:55:00.000-05:00hey stace! looks great... can i ask if this is a t...hey stace! looks great... can i ask if this is a tradional sicilian way of making cheesecake? i love when it's make like this (vs. ny cheesecake) but i didn't realize it was a regional italian way of doing it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-5496052525841300652009-01-16T17:58:00.000-05:002009-01-16T17:58:00.000-05:00I've never had a ricotta cheesecake but it's about...I've never had a ricotta cheesecake but it's about time I think!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-29382004512365346232009-01-16T17:00:00.000-05:002009-01-16T17:00:00.000-05:00Wow... this looks soo darn good. I personally love...Wow... this looks soo darn good. I personally love raisins when they are baked in something, especially something that looks this good. <BR/><BR/>I'm going to sit here and drool a little while... :-)Julia from Dozen Flourshttps://www.blogger.com/profile/17286364613015048949noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-60730378134604621192009-01-16T16:42:00.000-05:002009-01-16T16:42:00.000-05:00My hubby could eat this every night, I have to wat...My hubby could eat this every night, I have to watch how often I make this. He has no self control, and could eat the whole thing if I didn't hide half of it. His favorite is with golden raisins, mine is with mini chocolate chips!<BR/>I can't show him this post!!Proud Italian Cookhttps://www.blogger.com/profile/18101116879818585638noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-79333287457099816182009-01-16T13:48:00.000-05:002009-01-16T13:48:00.000-05:00So simple and what a great cake to serve to compan...So simple and what a great cake to serve to company!Karenhttps://www.blogger.com/profile/16505134228454833619noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-92085416039402086592009-01-16T13:22:00.000-05:002009-01-16T13:22:00.000-05:00I have no problem with lighter dessert options...n...I have no problem with lighter dessert options...no one said January had to be a bummer!Peter Mhttps://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-13983753764936687932009-01-16T12:33:00.000-05:002009-01-16T12:33:00.000-05:00I am a huge fan of our blog. Thanks for posting th...I am a huge fan of our blog. Thanks for posting this. I've been looking for a Ricotta Cheesecake recipe. I just made lasagna last week!Foodiewifehttps://www.blogger.com/profile/00071730074240565916noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-35399185495698450072009-01-16T12:32:00.001-05:002009-01-16T12:32:00.001-05:00I've never heard of that before, it looks awesome....I've never heard of that before, it looks awesome. I love all cheesecake, I'm going to have to try this. :)Bobhttps://www.blogger.com/profile/13410982623974521233noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-43742058749570496412009-01-16T12:32:00.000-05:002009-01-16T12:32:00.000-05:00I've never heard of that before, it looks awesome....I've never heard of that before, it looks awesome. I love all cheesecake, I'm going to have to try this. :)Bobhttps://www.blogger.com/profile/13410982623974521233noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-51426908195469337992009-01-16T11:59:00.000-05:002009-01-16T11:59:00.000-05:00Cinnamon, orange, and raisins. That sounds so good...Cinnamon, orange, and raisins. That sounds so good! No cracks and no water bath; how'd you do that?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-38934136792273064772009-01-16T11:00:00.000-05:002009-01-16T11:00:00.000-05:00Could that be any simpler? It's almost as shocking...Could that be any simpler? It's almost as shocking as discovering how easy it is to make your own ricotta (covered on lottie + doof a couple of months back). Clearly there are no excuses for not making this :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-49494632447302419672009-01-16T10:24:00.000-05:002009-01-16T10:24:00.000-05:00This is my favorite type of cheesecake, and this o...This is my favorite type of cheesecake, and this one looks perfect! I never have left over ricotta though!LaDue & Crewhttps://www.blogger.com/profile/16379105459474039116noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-29541873793169101972009-01-16T09:51:00.000-05:002009-01-16T09:51:00.000-05:00Oh how yummy! I've had a farmer's cheese c...Oh how yummy! I've had a farmer's cheese cheesecake & this makes me think of thatkathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-77198738403221260312009-01-16T08:27:00.000-05:002009-01-16T08:27:00.000-05:00Stacey - Ricotta cheesecake has always been my fav...Stacey - Ricotta cheesecake has always been my favorite cheesecake - especially with the citrus flavor you added. I am wishing I had a slice of it for breakfast instead of my oatmeal. Looks delish.Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-84412929342298840892009-01-16T08:13:00.000-05:002009-01-16T08:13:00.000-05:00sweet blessed cheese this is a big winner in my bo...sweet blessed cheese this is a big winner in my book - I am going to bookmark this recipe and probably make it often....Christo Gonzaleshttps://www.blogger.com/profile/07593498830764421725noreply@blogger.com