tag:blogger.com,1999:blog-1565804864045167406.post2174346284873044667..comments2024-03-27T08:51:18.243-04:00Comments on Stacey Snacks: Baked Ricotta w/ Figs for Breakfast?Stacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1565804864045167406.post-50349020218498214102013-10-01T10:26:06.863-04:002013-10-01T10:26:06.863-04:00Looks a bit like a flan....I'd love this anyti...Looks a bit like a flan....I'd love this anytime.Bites from life with the barking lothttps://www.blogger.com/profile/14380861403602845462noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-21834648363562122112013-09-30T23:28:38.682-04:002013-09-30T23:28:38.682-04:00Oh my goodness. I would love to have this anytime,...Oh my goodness. I would love to have this anytime, but it would make such an elegant and beautiful dessert. I just finished making the base for fig/pistachio gelato but if I get more figs, this is what I'll do with them.Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-48352230207682353542013-09-30T19:47:11.873-04:002013-09-30T19:47:11.873-04:00I made these tonight in small ramekins and they we...I made these tonight in small ramekins and they were a huge success for an easy dessert after dinner! I did not have figs, but had fresh strawberries. <br /><br />Thank you for the easy recipe!Karennoreply@blogger.com