tag:blogger.com,1999:blog-1565804864045167406.post1919674742919003011..comments2024-03-27T08:51:18.243-04:00Comments on Stacey Snacks: Gluten Free Chocolate Chunk & Peanut Cookies w/ Oats Stacey Snackshttp://www.blogger.com/profile/08957289962927855954noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1565804864045167406.post-9448522230423849862015-07-04T20:53:03.750-04:002015-07-04T20:53:03.750-04:00I can't wait to try these. Having been gf for ...I can't wait to try these. Having been gf for 8 years, I'm always looking for a gf cookie my kids will eat too.Melodie Monberghttps://www.blogger.com/profile/18004707147709396886noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-37707427644181181992015-07-04T20:52:45.588-04:002015-07-04T20:52:45.588-04:00I can't wait to try these. Having been gf for ...I can't wait to try these. Having been gf for 8 years, I'm always looking for a gf cookie my kids will eat too.Melodie Monberghttps://www.blogger.com/profile/18004707147709396886noreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-65804252129522471492015-07-02T00:08:26.761-04:002015-07-02T00:08:26.761-04:00I love big and chunky cookies. Oh, and I especiall...I love big and chunky cookies. Oh, and I especially love the idea of using these for ice cream sandwiches. Yum.Joshua Hamptonhttp://cookingclassessandiegoca.comnoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-84840559346972905952015-07-01T15:21:34.516-04:002015-07-01T15:21:34.516-04:00If I were to make those, I’d be sure to run into s...If I were to make those, I’d be sure to run into someone who couldn’t eat them because of the peanuts! :-(<br /><br />They do sound good - even for those of us who mercifully are sans food allergies. I especially like the ice cream sandwich idea...Bebenoreply@blogger.comtag:blogger.com,1999:blog-1565804864045167406.post-16384016616094550812015-07-01T10:49:32.466-04:002015-07-01T10:49:32.466-04:00My favorite kind of cookie, thin and crispy, I wil...My favorite kind of cookie, thin and crispy, I will definitely try these, we're trying not to have too much "white stuff" lately.Proud Italian Cookhttps://www.blogger.com/profile/18101116879818585638noreply@blogger.com